Conversation
03.02.18

How Will Trump’s Tariffs Affect U.S.-China Relations?

Derek Scissors, Donald Clarke & more

Arguing that America is harmed by other countries’ trade practices, President Donald Trump said on March 1 that the U.S. will impose a new 25 percent tariff on imported steel and 10 percent tariff on imported aluminum. “People have no idea how...

The China Africa Project
11.29.16

How Rwanda Attracts Chinese Money and Migrants Without the Lure of Natural Resources

Eric Olander, Cobus van Staden & more

Quartz’s Africa correspondent Lily Kuo recently returned from a reporting assignment to Rwanda where she discovered a very different side of China’s engagement in Africa. Rwanda lacks many of the resources and large markets that...

The China Africa Project
05.16.16

Why Chinese Agriculture Engagement in Africa is Not What it Seems

Eric Olander, Cobus van Staden & more

The Western and African media have long fueled the myth that Chinese investors are buying up vast tracts of land across...

Features
02.18.16

The Bamboo Bicycles of Chengdu

Sascha Matuszak

The shift in how Chinese prefer to get around means salespeople in China have to market bicycles as fashion accessories, rather than as reliable modes of transportation. This is where colorful custom-made fixed gear bicycles come in. Hipsters...

Green Space
01.27.16

Kunming’s Stinky Lake, Beijing’s Saving Winds

Michael Zhao

Lake Dian in Kunming, the capital of southwest China’s Yunnan province, suffered greatly when, in the 1950s, Chairman Mao Zedong called on the Chinese people to “conquer nature” and reclaim land by filling lakes with soil.

Nowadays,...

Environment
01.19.16

Is Industrial Farming a Tech-Fix or Dead End for Tackling Climate Change?

from chinadialogue

Researchers estimate that between 44 and 57 percent of all greenhouse gas emissions (GHGs) come from the global food system. Agriculture and deforestation caused by agriculture account for 26-33 percent of total emissions, making...

The China Africa Project
11.10.15

Challenging the Myth of Chinese Land Grabs in Africa

Eric Olander, Cobus van Staden & more

Among the most durable myths surrounding the China-Africa relationship is the fear that the Chinese government and private enterprises are buying vast tracts of African farm land and have plans to transplant millions of Chinese peasants to live...

Environment
10.30.15

China’s Stalk-Burning Clampdown Shows Limits of Command-and-Control

from chinadialogue

At the end of the National Day holiday earlier this month, Beijing bid farewell to weeks of relatively good air quality and...

Books
06.16.15

The Yellow River

Flowing through the heart of the North China Plain―home to 200 million people―the Yellow River sustains one of China’s core regions. Yet this vital water supply has become highly vulnerable in recent decades, with potentially serious repercussions for China’s economic, social, and political stability. The Yellow River is an investigative expedition to the source of China’s contemporary water crisis, mapping the confluence of forces that have shaped the predicament that the world’s most populous nation now faces in managing its water reserves.

Environment
03.11.15

China’s Polluted Soil and Water Will Drive up World Food Prices

from chinadialogue

China’s push for more intense farming has kept its city dwellers well-fed and helped lift millions of rural workers out of poverty. But it has come at a cost. Ecosystems in what should be one of the country’s most fertile regions have already...

Environment
01.16.15

Can the Potato Help Feed China, Cut Pollution, and Alleviate Drought?

from chinadialogue

The Ministry of Agriculture’s move to make potatoes an increasingly important staple in Chinese kitchens, including the propagation of...

Environment
10.16.14

‘Paranoia’ and Public Opinion

Sam Geall
from chinadialogue

When permits for Chinese researchers to grow genetically modified rice and corn expired this summer, there was concern. More so, given there was little indication that the Ministry of Agriculture would renew them.

The certificates, issued...

Environment
08.21.14

Who Will Feed China’s Pigs?

from chinadialogue

He's been called China’s richest chicken farmer, but Liu Yonghao has come a long way from his days breeding birds in rural Sichuan province.

As the billionaire founder of the...

Sinica Podcast
06.06.14

Rice, Wheat, and Air Filters

Kaiser Kuo, Jeremy Goldkorn & more
from Sinica Podcast

This week on Sinica, we're delighted to be joined by Thomas Talhelm, Ph.D. candidate in psychology at the University of Virginia and author of a recent paper proposing a...

Environment
04.24.14

Almost One-Fifth of China’s Arable Land is Polluted

from chinadialogue

Almost one-fifth of China’s arable land is polluted to various degrees, according to a national soil quality report on April 17.

The report, based...

Caixin Media
08.12.13

China’s Urban Sludge Dilemma: Sinking in Stink

Promptly at noon on March 17, a heavy truck hauling a dark substance and on a dark mission pulled out of the Gaobeidian Wastewater Treatment Plant in eastern Beijing.

A wastewater treatment engineer helped a Caixin reporter identify the...

China OKs Entry of First Big Cargo of Argentine Corn

Argentine Agriculture Minister Norberto Yauhar said Chinese health authorities cleared 60,000-tonnes of genetically modified (GMO) Argentine corn. The cargo is already headed inland to be used as hog and chicken feed.

 

From Cities To Farms: Is Agriculture The Next Boom For China?

With some 6.99 million fresh graduates, 2013 is said to be the toughest year for China’s new graduates to land a job. But job hunting isn’t a concern for design-majored Chen and his girlfriend Du. The young couple, who just rented 1.5 acres of...

Environment
04.10.13

Writing Yunnan a Rubber Check

Chris Horton

Our van stopped at a scenic vista on the contour road where verdant mountains undulated southward toward China’s border with Laos. Stepping out to take some photos, I was overcome by an acrid, unpleasant odor. I asked my local travel partner,...

Environment
08.30.12

Milk Price War Puts Squeeze on China’s Dairy Farmers

from chinadialogue

China’s dairy industry has been in a precarious state since 2008, the year of the Sanlu milk-powder scandal, when babies across the country were poisoned by melamine-tainted infant formula. This incident revealed to the world the flaws in China’s...

Environment
07.18.12

China’s Overseas Food Footprint

from chinadialogue

For the last three decades, China’s factories have turned out goods for export markets, while Chinese citizens have paid the environmental price of industrialization in the pollution of their air and water and in the contamination of their land....

The Joint Stock Share System in China’s Nanhai County

Landesa

Between 1979 and 1983, China made the dramatic transition from a socialist agriculture dominated by large collective farms to a more market-oriented agriculture dominated by small family farms. This report describes the experiment’s background in...

The NYRB China Archive
02.01.96

Is There Enough Chinese Food?

Vaclav Smil
from New York Review of Books

1.

Many Americans think they know something about Chinese food. But very few know anything about food in China, about the ways in which it is grown, stored, distributed, eaten, and wasted, about its effects on the country’...

The NYRB China Archive
01.16.86

Turbulent Empire

Jonathan D. Spence
from New York Review of Books

Among the great and enduring questions in the study of Chinese history are these: In an agricultural country of such extraordinary size how was the land farmed and what were the patterns of ownership and tenancy? How was the rural revenue...

The NYRB China Archive
04.01.82

China: Mulberries and Famine

Jonathan D. Spence
from New York Review of Books

Near the beginning of the Chinese “Classic of Historical Documents” (the Shujing), where the doings of early mythic rulers are being described, there is a brief passage that stands out among the others for its precision and clarity. The...