Toward a Healthy and Harmonious Life in China

World Bank

China’s 12th five-year plan (2011-2015) aims to promote inclusive, equitable growth and development by placing an increased emphasis on human development. Good health is an important component of human development, not only because it makes...

Measuring Health Workforce Inequalities

World Health Organization

Measuring health workforce inequalities: methods and application to China and India is for users and producers of quantitative data in support of decision-making for health policy and practice, including statistical analysts, researchers, health...

Sinica Podcast
04.09.10

Iran and the Vaccination Scandal

Kaiser Kuo, Jeremy Goldkorn & more
from Sinica Podcast

Welcome back to the Sinica Podcast, a roundtable on current affairs in China featuring China-watchers from a wide range of backgrounds. In this week’s installment, host Kaiser Kuo talks about China’s delicate maneuvering in the Middle East, as...

Implementation Completion and Results Report: Health IX Project

World Bank

China's significant health gains during the 1960s and 1970s earned worldwide recognition. Following onset of economic reforms in the 1980s, however, the primary health care system was weakened, reducing access to both curative and preventive...

Epilepsy Management at Primary Health Level in Rural China

World Health Organization

Epilepsy is one of the most common neurological disorders, affecting about 50 million people in the world, 85 percent of whom live in resource-poor countries. Epilepsy imposes an enormous physical, psychological, social and economic burden on...

Communicable Disease Risk Assessment and Interventions

World Health Organization

Communicable disease risk assessments are written and produced rapidly in response to acute humanitarian emergencies resulting from natural disasters, sudden conflict or civil strife. Risk assessments identify the communicable disease threats...

WHO-China Country Cooperation Strategy, 2008-2013

World Health Organization

The World Health Organization and the Government of the People’s Republic of China have been working together to improve the health of people throughout China for many decades. The first Country Cooperation Strategy (CCS) in China covered the...

Advancing Food Safety in China

United Nations

Over the past year, intense media attention has focused on food safety in the People’s Republic of China. Since the headlines broke, the government of China has been quick to respond, both highlighting the work it was already doing and taking...

NRDC Partners With China on Energy Efficiency

Natural Resources Defense Council

China has launched the most aggressive energy efficiency program in the world to reduce pollution and protect people's health. NRDC is working with key partners at the central and provincial level to help China achieve its ambitious energy...

The State of Wildlife Trade in China

World Wildlife

This edition aims to highlight wildlife trade trends in threatened and at-risk wildlife from the past year, with an emphasis on the impact of China’s consumption on globally important biodiversity ‘hotspots.’ Surveys in 2007 found that while...

Turning the Tide: Injury and Violence Prevention in China

World Health Organization

Like most countries around the world, productivity (including economic and all other development indicators) in China is very strongly linked to the health of its people. The ability to achieve the Government of China’s overall goal of “xiaokang...

Health Policy and Systems Research in China

World Health Organization

This document, prepared by the China Network for Health Economics, WHO, TDR, and the Alliance - HPSR, is a product of the Health Policy Forum held in May 2004 in Beijing, with the participation of high-level policy-makers from central and...

The NYRB China Archive
05.29.03

How the Chinese Spread SARS

Jonathan Mirsky
from New York Review of Books

Communist China’s long obsession with secrecy is one cause of the present SARS (Severe Acute Respiratory Syndrome) crisis. This passion for secrets—protected by lies—can involve events more than forty years ago, and it is heightened by a...

The NYRB China Archive
01.27.03

China’s Psychiatric Terror

Jonathan Mirsky
from New York Review of Books

1.

At its triennial congress in Yokohama last September, the World Psychiatric Association (WPA) overwhelmingly voted to send a delegation to China to investigate charges that dissidents were being imprisoned and maltreated as “political...

Economics of Malaria Control in China

World Health Organization

Government finance for healthcare in China declined during the 1990s. This coincided with the entry of Henan Province (population 90 million) into the consolidation phase of malaria control (in 1993), after a successful effort over the previous...

The NYRB China Archive
02.01.96

Is There Enough Chinese Food?

Vaclav Smil
from New York Review of Books

1.

Many Americans think they know something about Chinese food. But very few know anything about food in China, about the ways in which it is grown, stored, distributed, eaten, and wasted, about its effects on the country’...

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